December 4, 6:00 P.M. Books and Bites: Food and Wine for Good Times with The Four Horsemen
December 04, 2024 06:00 PM
Launching the New Cookbook from the Iconic Brooklyn Wine Bar
25 11th Ave, New York, NY 10011, USA
From chef Nick Curtola and the team behind the James Beard Award–winning and Michelin-starred restaurant The Four Horsemen, comes the cookbook The Four Horsemen: Food and Wine for Good Times. In addition to more than 100 recipes, the book contains a moving introduction from LCD Soundsystem musician and co-founder James Murphy and essays on natural wine.
Join chef Nick Curtola for an evening of food, wine, and warm conversation. Hear how, almost a decade ago, four unwitting friends with almost no restaurant experience built one of the finest places to eat and drink in New York City.
Copies of The Four Horsemen: Food + Wine for Good Times by Nick Curtola with Gabe Ulla and James Murphy are available for purchase with tickets or at the event from our friends at Kitchen Arts and Letters.
General Admission: $45 | $77 w/ a copy of The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
Bites from the book and low-intervention wines will be served.
Tickets to events held at Platform at Pier 57 by the James Beard Foundation cover the cost of food, education and a unique dining experience. Meals are prepared by culinary masters from all regions of the United States and around the world. Unless otherwise stated, alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.